Big Peat Edinburgh - Edition #2
Big Peat
Tasting Notes
Imagine yourself on a crisp autumn evening, sitting by a crackling fireplace as the aroma of burnt cinnamon rolls wafts through the air. That's the scent you'll encounter when you uncork this Big Peat Edinburgh Edition #2. The earthy smoke intertwines with a hint of oily walnut, setting the stage for a delightful sip. On the palate, nutmeg and black pepper dance together, complemented by layers of meaty smoke and caramelized sugar. As you savor the lingering finish, grassy and peppery notes emerge, leaving you with a rich, peaty aftertaste that lingers pleasantly. This Islay-whisky-based blended malt, bottled at a robust 48% ABV, pays homage to Edinburgh with Big Peat himself shredding some hot licks on the bagpipes, adding a touch of whimsy to this smoky, nuanced dram.