"I know what I'm tasting. I just can't put it into words."
"What was that whisky called? I wrote it down somewhere."
"I have no idea what to try next."
DramNote solves all three.
You don't need the words.
AI has them for you.
"Something sweet — a little smoky, maybe some fruit..."
That's all you need. DramNote transforms your casual impressions into a professional tasting note complete with an 8-axis flavor profile.

1792 Full Proof
Kentucky / 62.5% ABV
Point. Identify. Done.
Unfamiliar bottle with no barcode and an unreadable label? Just point your camera at it. AI reads the label and finds the best match from 11,000+ whiskies — with a confidence score.
Put the glass down.
Just talk.
When you don't want to type mid-tasting, press record and speak your impressions. DramNote transcribes and structures them into a complete tasting note in real time.
"Nose... something sweet, like... dried apricot..."
11,847 whiskies.
Each one a complete flavor profile.

1792 Full Proof
Kentucky

30 Year Old Blended Malt - Notable Age Statements (Decadent Drinks)
Speyside

A. Roborel De Climens Finition Rolle
France

1792 Cognac Cask Finish
Kentucky

A Moment Savoured 14 Year Old 2007 - Wemyss Malts (GlenAllachie)
Speyside

1776 Straight Rye Whiskey - 92 Proof
Kentucky

2xo Gem of Kentucky
Kentucky

13th Colony Southern Rye
Georgia

A. Roborel De Climens Finition Merlot
France

1792 Aged Twelve Years
Kentucky

2xo American Oak
Kentucky

Abasolo
Mexico

1792 Full Proof
Kentucky

30 Year Old Blended Malt - Notable Age Statements (Decadent Drinks)
Speyside

A. Roborel De Climens Finition Rolle
France

1792 Cognac Cask Finish
Kentucky

A Moment Savoured 14 Year Old 2007 - Wemyss Malts (GlenAllachie)
Speyside

1776 Straight Rye Whiskey - 92 Proof
Kentucky

2xo Gem of Kentucky
Kentucky

13th Colony Southern Rye
Georgia

A. Roborel De Climens Finition Merlot
France

1792 Aged Twelve Years
Kentucky

2xo American Oak
Kentucky

Abasolo
Mexico
What should your
whisky taste like?

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AI Bartender.
Not just a search engine. She understands your palate history, decodes complex flavor profiles, and speaks like an experienced sommelier.
Ask for pairings, regional differences, or alternatives to your favorites.
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