Cherry Bakewell Tart 22 Year Old 1996 - Wemyss Malts (Glen Keith)
Glen Keith
Tasting Notes
Indulge in a delightful whisky experience that transports you to a cozy bakery, where the delectable aromas of freshly baked tarts linger in the air. The Cherry Bakewell Tart 22 Year Old 1996 from Wemyss Malts is a captivating blend of malty sweetness and fruity flavors. On the nose, it seduces with notes of ripe dates, honeycomb, and a hint of juicy strawberries, whetting your appetite for what's to come. As you take a sip, a symphony of red fruits unfolds, with the tartness of damson jam and the sweetness of cherries dancing on your palate, complemented by nutty undertones and the warmth of cinnamon and cassia spices. The finish lingers with the comforting flavors of marzipan, brown sugar, and a subtle touch of liquorice, leaving you craving for more of this indulgent treat. Meticulously crafted from a single butt cask at the Glen Keith Distillery, this limited edition of 742 bottles is a true delight for the senses.