Copperworks 3 Year Old - Batch 2 (That Boutique-y Whisky Company)
Copperworks
Tasting Notes
Hailing from the Pacific Northwest, this 3-year-old single malt whiskey from Copperworks distillery in Seattle offers a unique twist on American whiskey. Crafted by former brewers with a keen eye for detail, the spirit undergoes an extended fermentation process, imparting a distinct character. The nose greets you with a harmonious blend of roasted barley, buttery malt loaf, and hints of leathery oak and cigar box spice. On the palate, chewy malt flavors mingle with toasted bread and oaken spices, complemented by candied orange notes and a touch of chocolate coffee beans. The finish lingers with a delightful bittersweet zest, subtle tobacco nuances, and lingering oaken spice. A testament to the distillery's commitment to malt-driven whiskey, this offering showcases the influence of Seattle's climate and maturation conditions.