Morris Australian Single Malt Whisky - Tokay Barrel
Morris
Tasting Notes
The Morris Australian Single Malt Whisky – Tokay Barrel is a delightful journey for the senses, crafted with local ingredients and aged to perfection in the heart of Rutherglen, Victoria. This unique expression boasts a captivating aroma that dances between dried fruits like apples and apricots, accompanied by hints of burnt brown sugar and candied pecans. On the palate, it delights with creamy notes of custard and butterscotch, vibrant fruit flavors, and a delicate, sweet spice that lingers pleasantly. The finish is a harmonious blend of Malted Milk biscuits, cinder toffee, mocha, and soaked raisins, leaving a lasting impression on the taste buds. Bolstered by a finish in the family's own fortified wine barrels, which previously held 15-year-old Morris Cellar Reserve Grand Topaque (Tokay), this whisky embraces rich layers of caramel, chocolate, and coffee, seamlessly intertwining with the fruity malt at its core.