Nikka Taketsuru Pure Malt (2020 Release)
Nikka
Tasting Notes
Known for its exceptional balance and harmonious flavors, the Nikka Taketsuru Pure Malt (2020 Release) is a true testament to the mastery of Japanese whisky-making. Crafted with a new recipe, this expression unveils a delightful interplay of aromas and tastes that captivate the senses. On the nose, grassy malt mingles with earthy vanilla, toasted coconut, and a tantalizing hint of BBQ pineapple. The palate unfolds a symphony of flavors, with vanilla taking center stage, accompanied by subtle floral notes, salted butter on toasted teacakes, and the luscious sweetness of ripe pear and peach. As the whisky lingers, a gentle veil of peat smoke embraces the taste buds, complemented by subtle baking spice warmth, leaving a lasting impression. This whisky pays homage to Nikka's founder, Masataka Taketsuru, who pioneered the art of Japanese whisky-making back in 1934, ensuring that each sip is a celebration of tradition and craftsmanship.