Port Charlotte Islay Barley 2014
Bruichladdich
Tasting Notes
In a symphony of smoky notes, the Port Charlotte Islay Barley 2014 whisky takes you on a mesmerizing journey. As you uncork the bottle, the aroma of smouldering embers intertwines with hints of vanilla cream, lemon peel, and a subtle kiss of sea salt, creating an intriguing prelude. On the palate, a burst of pink grapefruit mingles with ripe stone fruit and sea-washed pebbles, while the unmistakable flavors of barbecued tropical fruit and savory peat smoke dance in harmony. The finish lingers with oak spice, apricot jam, and drying wood smoke, leaving a lasting impression. Crafted from Islay concerto and propino barley harvested from eight local farms and peated to 40 PPM, this whisky is a testament to the island's rich heritage. Matured in a skillful blend of first-fill bourbon, second-fill virgin oak, and second-fill Bordeaux wine casks, it strikes a delicate balance between smoke, fruit, and sweetness, making it a true gem in the Port Charlotte Islay Barley range.