The English - Triple Distilled
The English Distillery
Tasting Notes
Imagine sinking your spoon into a velvety vanilla custard, the aromatic essence of orange marmalade dancing on your tongue, intertwined with the rich, indulgent notes of chocolate sponge cake and a subtle hint of anise. As you savor each sip of this exquisite Triple Distilled whisky from The English Distillery, a mesmerizing tapestry of flavors unfolds. The velvety custard embraces you once more, this time joined by the buttery sweetness of butterscotch and the zesty allure of lemon drizzle cake, while dark chocolate offers a delightful bitter contrast, and honeyed pastry adds a touch of warmth. The finish lingers with a delightful marriage of buttery toffee and liquorice, leaving you craving for another sip of this remarkable Norfolk-born spirit, expertly crafted through the art of triple distillation.