Ultimate Apple Pie 25 Year Old 1996 - Wemyss Malts (Glen Moray)
Glen Moray
Tasting Notes
Imagine biting into a warm, freshly baked apple pie straight from the oven. The aroma of toasted brown sugar and buttery pastry envelops you, while the flavors of cooked pear and apple dance on your tongue. Now, picture that same delightful experience in a glass of whisky – that's the Ultimate Apple Pie by Wemyss Malts. This single malt Scotch, distilled by Glen Moray in 1996, has been expertly matured for 25 years in a refill hogshead cask. With just 245 bottles produced, each sip unveils layers of marmalade, cinnamon, and flaky pastry, intertwined with a hint of oak spice. The finish lingers like a delectable gingerbread, complemented by waxy apple peels and a buttery breadiness that leaves you craving for more. It's not merely an apple pie – it's the ultimate indulgence for whisky enthusiasts seeking a dessert-like experience in every dram.