Waterford Single Farm Origin - Ballymorgan 1.2
Waterford Distillery
Tasting Notes
Imagine taking a stroll through a sun-drenched orchard, where the aroma of ripe citrus fruits and luscious mangoes dance in the air, laced with a subtle hint of treacle's sweetness. This is the Waterford Single Farm Origin - Ballymorgan 1.2, a whisky that captures the essence of its terroir like no other. On the palate, a symphony of flavors unfolds – vibrant oranges and lemons intertwine with the freshness of malt, evoking nostalgic memories of Christmas spices and the irresistible scent of cookie dough. As the journey continues, the finish lingers with the playful sweetness of green apple candies, punctuated by the warmth of black pepper and the resinous embrace of oak. This single malt Irish whisky, crafted from barley grown by Robert Milne in County Wexford, is a true testament to the art of capturing terroir in a glass, inviting you to savor the unique character of each farm's expression.