White Oak Akashi Meïsei
White Oak
Tasting Notes
Indulge in the captivating essence of White Oak Akashi Meïsei, a harmonious blend that unveils the artistry of Japanese whisky-making. On the nose, it entices with a dance of toasted oak and vanilla, intertwined with the refreshing notes of green apple and pear. A gentle floral aroma lingers, accompanied by hints of dried apricot and honey, subtly enhanced by a faint smokiness. As you savor it, the palate unveils a smooth and slightly oily mouthfeel, embracing the sweetness of malt, caramel, and vanilla. The richness of figs and raisins unfolds, complemented by the warmth of oak spice, pepper, and a touch of cinnamon. Creamy almond and chocolate nuances add depth to this delightful experience. The finish is medium-long, lingering with oak, spice, and smoke, while the pleasant sweetness of vanilla leaves a lasting impression. Crafted with 45% American oak-matured single malt, this whisky truly earns its name, "Meïsei," which translates to "celebrity" in Japanese.